Description
Vegantigua It is a Roble red wine aged for 10 months in barrels.
Denomination of Origin Ribera del Duero. The Roundness in your mouth.
Very competitive in the market due to its excellent quality-price ratio.
Its name refers to the quintanilla Carrantigua settlement, located in the Vega area next to our winery.
It was the first brand that we produced and that we began to market under the name of Vega de Yuso 2003. It has been the brand image that has evolved the most over the years.
Recommended Pairing with Vegantigua:
Vegantigua is a red wine ideal to accompany cold cuts, cheeses, pâtés and marinated meats.
Información adicional
| Weight | 1.200 kg |
|---|
Tasting note
Colour: Ruby red, with violet tones in a thin layer. Covered with good layer.
On the nose: We will have a very fruity wine, very fresh, with tones of red fruit (cherries, currants, blackberries), a very cheerful wine. Very pleasant toasted tones of the wood stand out without covering the fruit, tones of toffee, coffee and vanilla.
In mouth: We taste a pleasant wine, with some tannins of the wood very well assembled with the wine and without disturbing. It is a full-bodied, persistent wine. In retronasal those fresh fruity tones and toasted tones come out again.
Description
Vegantigua It is a Roble red wine aged for 10 months in barrels.
Denomination of Origin Ribera del Duero. The Roundness in your mouth.
Very competitive in the market due to its excellent quality-price ratio.
Its name refers to the quintanilla Carrantigua settlement, located in the Vega area next to our winery.
It was the first brand that we produced and that we began to market under the name of Vega de Yuso 2003. It has been the brand image that has evolved the most over the years.
Recommended Pairing with Vegantigua:
Vegantigua is a red wine ideal to accompany cold cuts, cheeses, pâtés and marinated meats.
Información adicional
| Weight | 1.200 kg |
|---|
Tasting note
Colour: Ruby red, with violet tones in a thin layer. Covered with good layer.
On the nose: We will have a very fruity wine, very fresh, with tones of red fruit (cherries, currants, blackberries), a very cheerful wine. Very pleasant toasted tones of the wood stand out without covering the fruit, tones of toffee, coffee and vanilla.
In mouth: We taste a pleasant wine, with some tannins of the wood very well assembled with the wine and without disturbing. It is a full-bodied, persistent wine. In retronasal those fresh fruity tones and toasted tones come out again.
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