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Pickled mussels Los Peperetes 8/10

12.00

The fishing of these pickled mussels is carried out in farming parks (bateas) of the Galician Rías.

Brand: The peperetes
Net weight: 120 gr
Drained weight: 95 gr

In stock

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Description

Pickled mussels Los Peperetes 8/10

The secret of pickled mussels is in the preparation of the sauce, made from olive oil, vinegar, paprika and salt. Once the sauce is prepared, the clean and cooked meat is fried in olive oil to finally add the bay leaf, pepper and cloves.

Additional information

Weight 0.150 kg

Ingredients and allergens

Mussels, olive oil, vinegar, salt and spices.

Allergens

Mollusks

More information

Name of the food: Pickled mussels
Country of origin: Spain
Sanitary registration: ES 12.06648 / C CE

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Description

Pickled mussels Los Peperetes 8/10

The secret of pickled mussels is in the preparation of the sauce, made from olive oil, vinegar, paprika and salt. Once the sauce is prepared, the clean and cooked meat is fried in olive oil to finally add the bay leaf, pepper and cloves.

Additional information

Weight 0.150 kg

Ingredients and allergens

Mussels, olive oil, vinegar, salt and spices.

Allergens

Mollusks

More information

Name of the food: Pickled mussels
Country of origin: Spain
Sanitary registration: ES 12.06648 / C CE

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