Chickpeas with tripe Casa Gerardo
9.80€
Chickpeas with tripe
Brand: The Cathedral of Navarra
Location: Mendavia - Navarra
Net weight: 360 gr
Drained weight: 350 gr
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Description
Chickpeas with tripe Casa Gerardo.
Star dish of the mythical Casa Gerardo restaurant in Prendes.
Selected ingredients from local producers.
Currently run by Pedro Morán and his son Marcos, who have chosen the best ingredients and supervised their preparation in the facilities of the Cathedral of Navarra, to bring this dish to your table.
Recommendations for use: In a saucepan: warm the jars in a water bath for about 15-20 minutes and then pour the contents of the container into a saucepan and finish heating over low heat. In microwave: not recommended.
Additional information
| Weight | 0.570 kg |
|---|
Ingredients and allergens
Chickpeas 35%, chicken broth (water, chicken, bacon (pork belly, salt, preservatives: E-250, E-252 and antioxidant: E-301), white wine, parsley), white tripe 25% (beef tripe 55% , beef feet, pork hands, pork loin head, cured ham (preservatives: E-250, E-252, antioxidant: E-301), onion, olive oil, salt, garlic, spices and preservative: E -262), olive oil, onion, serrano ham (cured ham, salt, dextrose and preservatives: E-252 and E-250), paprika, chorizo pepper, gelatin, (pig skin collagen), spicy sunflower oil , garlic and salt.
Intolerance:
Description
Chickpeas with tripe Casa Gerardo.
Star dish of the mythical Casa Gerardo restaurant in Prendes.
Selected ingredients from local producers.
Currently run by Pedro Morán and his son Marcos, who have chosen the best ingredients and supervised their preparation in the facilities of the Cathedral of Navarra, to bring this dish to your table.
Recommendations for use: In a saucepan: warm the jars in a water bath for about 15-20 minutes and then pour the contents of the container into a saucepan and finish heating over low heat. In microwave: not recommended.
Additional information
| Weight | 0.570 kg |
|---|
Ingredients and allergens
Chickpeas 35%, chicken broth (water, chicken, bacon (pork belly, salt, preservatives: E-250, E-252 and antioxidant: E-301), white wine, parsley), white tripe 25% (beef tripe 55% , beef feet, pork hands, pork loin head, cured ham (preservatives: E-250, E-252, antioxidant: E-301), onion, olive oil, salt, garlic, spices and preservative: E -262), olive oil, onion, serrano ham (cured ham, salt, dextrose and preservatives: E-252 and E-250), paprika, chorizo pepper, gelatin, (pig skin collagen), spicy sunflower oil , garlic and salt.
Intolerance:
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