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Celtic fabada and compango

26.00

Celtic Fabada

Brand: The luxury D pantry
Location: Coristanco-A Coruña
Net weight:  400g
Drained weight: 400 gr

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Description

Celtic Fabada

Ingredients:
Homegrown white bean 80/90 (500 gr)

Homemade Celtic pork compango. (Galician chorizo, blood sausage and pork belly

 

 

Additional information

Weight 0.570 kg

Ingredients and allergens

Fabes, chicken broth (water, chicken, bacon (pork belly and salt), white wine, parsley), ham (pork shoulder and salt), smoked Asturian chorizo (pork, bacon, paprika, salt and garlic. Natural pork casing casing), smoked Asturian blood sausage (onion, bacon, pig's blood, paprika, corn flour, salt and parsley. Natural beef casing casing), olive oil, sunflower oil, butter, onion, paprika, saffron and salt.

100g
Serving description Reference size for 100g
Quantity unit (VRN)
Energetic value
642.9 kJ
Energetic value
154.5 kcal
Fats
9.7g
Of which
– saturated
3.3g
carbohydrates
7.6g
Of which
– Sugars
0g
Proteins
7.6g
Salt
0.85g
Loading...

Description

Celtic Fabada

Ingredients:
Homegrown white bean 80/90 (500 gr)

Homemade Celtic pork compango. (Galician chorizo, blood sausage and pork belly

 

 

Additional information

Weight 0.570 kg

Ingredients and allergens

Fabes, chicken broth (water, chicken, bacon (pork belly and salt), white wine, parsley), ham (pork shoulder and salt), smoked Asturian chorizo (pork, bacon, paprika, salt and garlic. Natural pork casing casing), smoked Asturian blood sausage (onion, bacon, pig's blood, paprika, corn flour, salt and parsley. Natural beef casing casing), olive oil, sunflower oil, butter, onion, paprika, saffron and salt.

100g
Serving description Reference size for 100g
Quantity unit (VRN)
Energetic value
642.9 kJ
Energetic value
154.5 kcal
Fats
9.7g
Of which
– saturated
3.3g
carbohydrates
7.6g
Of which
– Sugars
0g
Proteins
7.6g
Salt
0.85g

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