King Crab 100% legs
52.00€
Brand: Arctic Crab
Net weight: 210g
Drained weight: 150 gr
King Crab, 100% legs, packed in glass jar. This impressive product is cooked at sea so that it does not lose any of the qualities for which our crab is so appreciated.
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Description
CANNED KING CRAB 100% LEGS
Ingredients: Legs and meat crab (Crustacean), water and salt.
King Crab, 100% legs, packed in glass jar. This impressive product is cooked at sea so that it does not lose any of the qualities for which our crab is so appreciated.
The flavor and texture of the canned King Crab remain unchanged thanks to our cooking and packaging process, following the highest standards to be able to offer you an unmatched product.
The Red King Crab is native to the Bering Sea, at the tip of the North Pacific, and the Barents Sea, between the Atlantic and the Arctic. In the 60s of the last century, it was introduced to the town of Murmansk in the extreme north-west of Russia. Its rapid adaptation has meant that we can also find it in Norwegian waters.
Additional information
| Weight | 0.155 kg |
|---|
Ingredients and allergens
Ingredients: Legs and meat crab (Crustacean), water and salt.
Description
CANNED KING CRAB 100% LEGS
Ingredients: Legs and meat crab (Crustacean), water and salt.
King Crab, 100% legs, packed in glass jar. This impressive product is cooked at sea so that it does not lose any of the qualities for which our crab is so appreciated.
The flavor and texture of the canned King Crab remain unchanged thanks to our cooking and packaging process, following the highest standards to be able to offer you an unmatched product.
The Red King Crab is native to the Bering Sea, at the tip of the North Pacific, and the Barents Sea, between the Atlantic and the Arctic. In the 60s of the last century, it was introduced to the town of Murmansk in the extreme north-west of Russia. Its rapid adaptation has meant that we can also find it in Norwegian waters.
Additional information
| Weight | 0.155 kg |
|---|
Ingredients and allergens
Ingredients: Legs and meat crab (Crustacean), water and salt.
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