Pico Melero mini cured sheep cheese
19.95€
Artisan cheese, made with raw sheep's milk.
Brand: Pico Meleo
Healing: 4 months
Location: Duero Sardon
Weight: 0.8kg
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Description
Pico Melero cured sheep cheese
Cured cheese made with raw 100% sheep's milk with a minimum of 120 days of maturation.
It is a fatty matured cheese with a developed flavor, with slight acid touches. It has a spiciness that appears little by little, without being excessive, it has a high persistence in the mouth with retro roasted and nutty tastes. Accompanied with a slightly lactic acid smell and notes of toasted nuts.
Additional information
| Weight | 1 kg |
|---|
Ingredients and allergens
Ingredients: Milk sheep, rennet, salt, preservative E252 and lactic ferments
Matured sheep cheese
Store in a cool, dry place. Inedible bark spread in olive oil.
Nutritional value per 100 gr of product
Energy value: 394.33Kcal
Total Fat: 32.55 g
Saturated Fat: 24.41g
Total Protein:23.18g
Carbohydrates: 2.16g
Sugars >2.16g
Salt: 2.27gr
Description
Pico Melero cured sheep cheese
Cured cheese made with raw 100% sheep's milk with a minimum of 120 days of maturation.
It is a fatty matured cheese with a developed flavor, with slight acid touches. It has a spiciness that appears little by little, without being excessive, it has a high persistence in the mouth with retro roasted and nutty tastes. Accompanied with a slightly lactic acid smell and notes of toasted nuts.
Additional information
| Weight | 1 kg |
|---|
Ingredients and allergens
Ingredients: Milk sheep, rennet, salt, preservative E252 and lactic ferments
Matured sheep cheese
Store in a cool, dry place. Inedible bark spread in olive oil.
Nutritional value per 100 gr of product
Energy value: 394.33Kcal
Total Fat: 32.55 g
Saturated Fat: 24.41g
Total Protein:23.18g
Carbohydrates: 2.16g
Sugars >2.16g
Salt: 2.27gr
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