Acorn-fed Iberian Chorizo Campaign, jamogar 500 gr
15.90€
As it is an Iberian sausage, it has been obtained from an Iberian breed pig fed with acorns during the Montanera.
Iberian Bellota Chorizo is made from the highest quality lean parts of the pig
Hay existencias
Description
Elaborate selection of extra lean Iberian acorn-fed pigs.
– It has in more than one 25% noble parts of the Iberian pig such as crosshead, feather and knife-cut prey.
– Stuffed in 65 caliber natural casing.
– Sweet paprika from Vera de Cáceres.
– Very mild flavor.
– It is presented vacuum packed in golden bags.
Weight: 500 gr
Additional information
| Weight | 0.570 kg |
|---|
Ingredients
INGREDIENTS:
Iberian pork meat and fat, salt, paprika, garlic, dextrose, lactose, dextrin, soy protein, milk protein, spices, emulsifiers (E-450i and E-450iii), antioxidants (E-300, E-301 and E-330), flavor enhancer (E-621) and preservatives (E-252 and E-250).
NUTRITIONAL INFORMATION:
Energy value: 1686 KJ/100g; 405 Kcal/100g
Crude protein: 35.7 g/100g
Crude fat: 28.2g/100g
Saturated fat: 10.08 g/100g
Total carbohydrates: 2.9 g/100g
Sugars: 2.1 g/100g
Salt: 4.37g/100g
Description
Elaborate selection of extra lean Iberian acorn-fed pigs.
– It has in more than one 25% noble parts of the Iberian pig such as crosshead, feather and knife-cut prey.
– Stuffed in 65 caliber natural casing.
– Sweet paprika from Vera de Cáceres.
– Very mild flavor.
– It is presented vacuum packed in golden bags.
Weight: 500 gr
Additional information
| Weight | 0.570 kg |
|---|
Ingredients
INGREDIENTS:
Iberian pork meat and fat, salt, paprika, garlic, dextrose, lactose, dextrin, soy protein, milk protein, spices, emulsifiers (E-450i and E-450iii), antioxidants (E-300, E-301 and E-330), flavor enhancer (E-621) and preservatives (E-252 and E-250).
NUTRITIONAL INFORMATION:
Energy value: 1686 KJ/100g; 405 Kcal/100g
Crude protein: 35.7 g/100g
Crude fat: 28.2g/100g
Saturated fat: 10.08 g/100g
Total carbohydrates: 2.9 g/100g
Sugars: 2.1 g/100g
Salt: 4.37g/100g
EN 
ES